5 cups chopped fresh broccoli
1/2 cup raisins
2 Tbsp. sugar
1 cup mayonnaise
1/4 cup chopped red onion
3 Tbsp. vinegar
1 cup sunflower seeds
10 bacon slices, cooked and crumbled
In a large salad bowl, combine broccoli, raisins and onion. In a small bowl, combine sugar, vinegar and mayonnaise. Pour over broccoli; toss to coat. Refrigerate. Just before serving, sprinkle with bacon and sunflower seeds.
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